Registration for the 2019 Butchers’ Summit is closing today.
We are looking forward to welcoming you to the 2019 Butchers’ Summit to be held on Wednesday 29 & Thursday 30 May in the ‘Art Deco Capital’ of New Zealand - Napier. Be prepared to be inspired, challenged and to celebrate our industry the best way we know how.
We have secured a lineup of top notch speakers, including the return of Professor David Hughes, an update on all things NZ Pork and the World Butchers’ Challenge, and a rags to riches story from NZ’s favorite peanut butter producer.
We have heard you loud and clear and have allocated even more time this year for networking, including our infamous dinner, which is themed ‘Tex Mex.
Location: Napier Conference Center
Dates: Wed 29 - Thurs 30 May 2019
Summit Ticket Prices:
RMNZ Members - $349
RMNZ Member & first time delegate - $299
NON-RMNZ Members - $449
NON-RMNZ Members & first time delegate $399
Prices excl GST, are per person and covers all conference sessions, conference catering and the conference dinner. Additional dinner tickets will be $150 excl GST.
Accommodation: The Scenic Hotel Te Pania.
Single room (1 pax) $205, Double/Twin room (2 pax) $115 (prices per person and exclude GST)
Registration closes on Friday 3rd May 2019